Keto Cabbage Hash Browns

These Keto Cabbage Hash Browns are an excellent addition to your breakfast menu! It’s an easy recipe that is healthy, quick to make and very tasty.


Prep Time : 10 minutes

Cook Time : 5 minutes

Total Time : 15 minutes

Servings : 2 servings

Calories (per serving) : 230 (kcal)


Ingredients

  • 2 large Eggs
  • ½ teaspoon Salt
  • ¼ teaspoon White Pepper ground
  • 7 ounces Cabbage
  • 2 tablespoons Olive Oil

Instructions

  1. Finely shred the cabbage using a food processor (a mandolin or sharp knife can also be used).
  2. Add the eggs, salt, and pepper to a large bowl and whisk together.
  3. Add the cabbage and mix well.
  4. Place a nonstick frying pan over medium heat and add the oil.
  5. Divide the cabbage mixture into 6 piles, press gently to flatten.
  6. Saute for about 2-3 minutes on each side, until golden brown and crunchy. Serve hot!

Nutrition Facts

NutrientAmount
Carbohydrates6g
Protein8g
Fat19g
Saturated Fat4g
Cholesterol211mg
Sodium680mg
Potassium247mg
Fiber3g
Sugar3g
Vitamin A403IU
Vitamin C36mg
Calcium71mg
Iron1mg

Amount Per Serving : 3 hash browns

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *